Davao Delicious

Here’s a recipe for the venerable Nilagang Baka. This soup dish is a mainstay in many Filipino homes, and serves as a base for other dishes, such as the tastier Pochero. Speaking of which, it’s interesting to note that in Cebu (and probably other places in the Visayas), they make pochero without tomato sauce. This [...]

The Davao Food Appreciation Tour (DavaoFAT) is well underway — in fact, we’re on the second day now. As I write this, we’re at Kasagingán Kapehan. It’s a coffee shop, and they specialize in banana desserts. Our host let us order to our hearts’ delight (within limits, of course), so I was able to sample [...]