Stir-Fried Vermicelli

Exquisitely Claude’s

Claude’s Café will be transferring very soon to its very own space, just across the street to the Oboza ancestral home on Rizal. I was quite thrilled to learn of this, because I had long wanted to see the inside of that enigmatic house. It’s one of the few remaining pre-War-era residences in the city, and it’s welcome news indeed that Mr. & Mrs. Claude Le Neindre are going to preserve it and open its gates to Davao’s restaurant patrons.